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1.
On food and cooking : the science and lore of the kitchen / Harold McGee. by
Edition: Completely rev. and updated, 1st Scribner rev. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Scribner, 2004
Availability: Items available for loan: Odessa College (1)Call number: 641.5 M145OR.

2.
Have your cake and eat it too : replace the flours and sugars in your kitchen and learn to bake low carb / Nancy Bailey. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oakland, Oregon : Elderberry Press.LLC, 2005
Availability: Items available for loan: Odessa College (1)Call number: 641.5638 B155H.

3.
What to drink with what you eat : the definitive guide to pairing food with wine, beer, spirits, coffee, tea-- even water-- based on expert advice from Americas best Sommeliers / Andrew Dornenburg and Karen Page ; photographs by Michael Sofronski. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Nature of contents: biography; Literary form: Not fiction
Publication details: New York : Bulfinch Press, 2006
Online resources:
Availability: Items available for loan: Odessa College (1)Call number: 641.5 D713W.

4.
The soul of a new cuisine : a discovery of the foods and flavors of Africa / Marcus Samuelsson with Heidi Sacko Walters ; photographs by Gediyon Kifle ; foreword by Desmond Tutu. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : John Wiley & Sons, c2006
Online resources:
Availability: Items available for loan: Odessa College (1)Call number: 641.596 SA193S.

5.
The vegetable dishes I can't live without / recipes and drawings by Mollie Katzen. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hyperion, c2007
Other title:
  • Vegetable dishes I cannot live without
Online resources:
Availability: Items available for loan: Odessa College (1)Call number: 641.651 K19V.

6.
Mediterranean fresh : a compendium of one-plate salad meals and mix-and-match dressings / Joyce Goldstein ; photographs by Andre Baranowski ; food styling by Melissa Hamilton ; foreword by Dan Barber ; wine essay by Evan Goldstein. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : W. W. Norton, c2008
Availability: Items available for loan: Odessa College (1)Call number: 641.83 G624M.

7.
Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington : Island Press/Shearwater Books, c2008
Availability: Items available for loan: Odessa College (1)Call number: 641.5973 V699K.

8.
The spice merchant's daughter : recipes and simple spice blends for the American kitchen / Christina Arokiasamy. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Clarkson Potter/Publishers, c2008
Availability: Items available for loan: Odessa College (1)Call number: 641.6383 AR769S.

9.
The Culinary Institute of America cookbook / the Culinary Institute of America ; photography by Ben Fink. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Lebhar-Friedman Books, c2008
Availability: Items available for loan: Odessa College (1)Call number: 641.5 C967C.

10.
Culinaria Germany / Christine Metzger, editor ; Ruprecht Stempell, Christoph Buschel, Sasa Fuis, photography. by
Edition: Special ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [S.l.] : Hf Ullmann, c2008
Availability: Items available for loan: Odessa College (1)Call number: 641.5943 C967M.

11.
German cooking / Marianna Olszewska Heberle. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : HPBooks, 1996
Availability: Items available for loan: Odessa College (1)Call number: 641.5943 H445G.

12.
Spoonfuls of Germany : culinary delights of the German region in 170 recipes / Nadia Hassani. by Series: The Hippocrene cookbook library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, c2004
Availability: Items available for loan: Odessa College (1)Call number: 641.5943 H353S.

13.
The everything college cookbook : 300 hassle-free recipes for students on the go / Rhonda Lauret Parkinson. by Series: Everything series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Avon, Mass. : Adams Media, c2005
Online resources:
Availability: Items available for loan: Odessa College (2)Call number: FREER COLLEGE LIFE, ...

14.
The healthy college cookbook : quick, cheap, easy / Alexandra Nimetz ... [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: North Adams, MA : Storey Pub., c2008
Online resources:
Availability: Items available for loan: Odessa College (1)Call number: FREER COLLEGE LIFE.

15.
The starving students' vegetarian cookbook / Dede Hall. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Warner Books, 2001
Availability: Items available for loan: Odessa College (1)Call number: FREER COLLEGE LIFE.

16.
More vegetables, please! : over 100 easy & delicious recipes for eating healthy foods each & every day / Elson M. Haas, Patty James. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oakland, CA : New Harbinger Publications, c2009
Availability: Items available for loan: Odessa College (1)Call number: 641.65 H112M.

17.
Why Italians love to talk about food / Elena Kostioukovitch ; translated from the Italian by Anne Milano Appel. by
Edition: 1st American ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Farrar, Straus and Giroux, 2009
Online resources:
Availability: Items available for loan: Odessa College (1)Call number: 641.5945 K86W.

18.
Cook this not that! : kitchen survival guide : the no-diet weight loss solution / by David Zinczenko and Matt Goulding. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Rodale, c2010
Availability: Items available for loan: Odessa College (1)Call number: 613.25 Z77C.

19.
My New Orleans : the cookbook : 200 of my favorite recipes & stories from my hometown / by John Besh. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kansas City, Mo. : Andrews McMeel Universal, c2009
Availability: Items available for loan: Odessa College (1)Call number: 641.59763 B554M.

20.
Scandinavian classic baking / Pat Sinclair ; photography by Joel Butkowski. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Gretna, La. : Pelican, 2011
Availability: Items available for loan: Odessa College (1)Call number: 641.815 SI616S.

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