000			00939cam a2200241 4500
001			u135367
003			SIRSI
005			20240916205525.0
008			060901s2005 caua 001 0 eng d
020			_a0821122797
020			_a9780821122792
035			_a(OCoLC)75961788
092			_a647.95 _bW274p5
100			_aWarfel, Marshall C.
245	1	0	_aPurchasing for food service managers / _cby M.C. Warfel and Marion L. Cremer ; contributing author for computer technology, Keith Mandabach.
250			_a5th ed.
260			_aRichmond, Calif. : _bMcCutchan Pub. Corp., _c2005.
300			_axiii, 505 p. : _b ill. ; _c29 cm.
500			_a5th ed. revised by Marion L. Cremer.
504			_aIncludes bibliographical references and index.
650		0	_aFood service purchasing.
650		0	_aFood service management.
999			_a647.95 W274P5 _wDEWEY _c890 _i51994001546326 _d890 _e4/9/2014 _f5/14/2015 _g8 _lMISSING _mLRC _n1 _p$56.55 _rY _sY _tBOOK _u10/10/2006 _xPRINT