Your search returned 2 results.

Results
	1.	Preservation and shelf life extension : UV applications for fluid foods / Tatiana Koutchma. by Koutchma, Tatiana N [author.] Series: Novel Technologies in the Food Industry Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, UK : Elsevier, Academic Press, 2014 Availability: Items available for loan: Odessa College (1)Call number: 664.0288 K88P. Add to cart (remove)
	2.	Umami : unlocking the secrets of the fifth taste / Ole G. Mouritsen and Klavs Styrbaek ; photography, layout, and design, Jonas Drotner Mouritsen ; translation and adaptation to English, Mariela Johansen. by Mouritsen, Ole G Styrbaek, Klavs Johansen, Mariela Mouritsen, Jonas Drotner Series: Arts and traditions of the table Material type: Text; Format: available online ; Literary form: Not fiction Language: English Original language: Danish Publication details: New York : Columbia University Press, 2014 Online resources: De Gruyter ebrary EBSCOhost JSTOR JSTOR MyiLibrary OverDrive ProQuest Ebook Central ProQuest Ebook Central RBdigital Click here to access online Click here to access online Click for access to e-book De Gruyter, Cover Excerpts Image Availability: Items available for loan: Odessa College (1)Call number: 641.5 M931U. Add to cart (remove)

Refine your search