Vegetables from amaranth to zucchini : the essential reference. / Elizabeth Schneider.
Material type:
- 0688152600
- 641.6/5 21
- TX801 .S353 2001
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
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Odessa College Stacks | 641.65 SC358V (Browse shelf(Opens below)) | 1 | Available | 51994001418997 |
Includes index.
List of main vegetable entries -- Recipes by category -- Vegetable discoveries -- Untangling the terms -- How each entry is organized -- Vegetables from amaranth to zucchini.
A comprehensive guide to more than three hundred vegetables, ranging from the everyday to the exotic, features detailed descriptions, identification photographs, tips on selection, preparation and storage, and more than five hundred recipes.
This book was given in memory of Mrs. Margaret Mims by Mrs. Jean McColloch.
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