Results of search for 'ccl=su:"Cooking"' › Odessa College LRC catalog

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	81.	The doorbell rang / by Pat Hutchins. by Hutchins, Pat, 1942-2017 Edition: 1st ed. Material type: Text; Format: print ; Literary form: Fiction ; Audience: Juvenile; Publication details: New York : Greenwillow Books, Online resources: Contributor biographical information Publisher description Availability: Items available for loan: Odessa College (1)Call number: PRE-K PIC. Add to cart (remove)
	82.	The Ninjabread Man / by C.J. Leigh ; pictures by Chris Gall. by Leigh, C. J [author.] Gall, Chris [illustrator.] Edition: First edition. Material type: Text; Format: print ; Literary form: Fiction ; Audience: Primary; Publisher: New York : Orchard Books, an imprint of Scholastic Inc., 2016 Availability: Items available for loan: Odessa College (1)Call number: PRE-K PIC. Add to cart (remove)
	83.	Growing vegetable soup / written and illustrated by Lois Ehlert. by Ehlert, Lois [author,, illustrator.] Edition: First edition. Material type: Text; Format: print ; Literary form: Fiction ; Audience: Juvenile; Publisher: San Diego, CA : Harcourt Brace Jovanovich, [1987]Copyright date: Online resources: Publisher description Availability: Items available for loan: Odessa College (1)Call number: PRE-K PIC. Add to cart (remove)
	84.	The professional chef's art of garde manger / Frederic Sonnenschmidt, John F. Nicolas. by Sonnenschmidt, Frederic H, 1935- Nicolas, John F, 1941- Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, c1988 Availability: Items available for loan: Odessa College (1)Call number: 641.79 SO699P4. Add to cart (remove)
	85.	The flavor of California : fresh vegetarian cuisine from the Golden State / Marlena Spieler. by Spieler, Marlena Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Francisco, CA : HarperCollinsWest, 1994 Availability: No items available. Add to cart (remove)
	86.	Desserts = Les desserts et patisseries / illustrated by Nadine Wickenden. by Moine, Marie-Pierre Series: Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Simon & Schuster, c1994 Other title: Desserts et patisseries Availability: Items available for loan: Odessa College (1)Call number: 641.86 M712D. Add to cart (remove)
	87.	Sundays at Moosewood Restaurant / by the Moosewood Collective. by Moosewood Restaurant Moosewood Collective Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Simon and Schuster, c1990 Availability: Items available for loan: Odessa College (1)Call number: 641.5636 S957M. Add to cart (remove)
	88.	New vegetarian classics : by Mary F. Taylor ; photographs by Diane Farris. by Taylor, Mary F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Freedom, CA : Crossing Press, c1995 Availability: Items available for loan: Odessa College (1)Call number: 641.82 T244N. Add to cart (remove)
	89.	Professional charcuterie : John Kinsella, David T. Harvey. by Kinsella, John Harvey, David T Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : John Wiley & Sons, c1996 Availability: Items available for loan: Odessa College (1)Call number: 641.6 K56P. Add to cart (remove)
	90.	The chile pepper encyclopedia : everything you'll ever need to know about hot peppers with more than 100 recipes / Dave DeWitt. by DeWitt, Dave Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : William Morrow, c1999 Availability: Items available for loan: Odessa College (1)Call number: 641.6384 D522C. Add to cart (remove)
	91.	Ultimate bread / Eric Treuille & Ursula Ferrigno ; photography by Ian O'Leary. by Treuille, Eric Ferrigno, Ursula Edition: 1st American ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, N.Y. : DK Pub., 1998 Other title: Bread Availability: Items available for loan: Odessa College (1)Call number: 641.815 T811U. Add to cart (remove)
	92.	In good taste : a contemporary approach to cooking / Victor Gielisse, Mary E. Kimbrough, Kathryn G. Gielisse. by Gielisse, Victor Kimbrough, Mary E Gielisse, Kathryn G Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : Prentice Hall, c1999 Availability: Items available for loan: Odessa College (1)Call number: 641.5 G454I. Add to cart (remove)
	93.	Meal preparation and training : the health care professional's guide / Judith Lannefeld Klinger, with the Howard A. Rusk Institute of Rehabilitation Medicine, New York University Medical Center ; foreword by Mathew H. Lee. by Klinger, Judith Lannefeld Howard A. Rusk Institute of Rehabilitation Medicine Material type: Text; Format: print ; Literary form: Not fiction Publication details: Thorofare, NJ, USA : SLACK, c1997 Other title: Meal preparation & training Availability: Items available for loan: Odessa College (1)Call number: 641.5 K65M. Add to cart (remove)
	94.	Cooking light annual recipes. Material type: Continuing resource; Format: print Publication details: Birmingham, Ala. : Oxmoor House, Availability: Items available for loan: Odessa College (1)Call number: 641.5 C773. Add to cart (remove)
	95.	Five-star recipes : the best of 10 years. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Birmingham, Ala. : Oxmoor House, 1996 Other title: Cooking light Five-star recipes Availability: Items available for loan: Odessa College (1)Call number: 641.5 F565C. Add to cart (remove)
	96.	Rose Elliot's vegetarian four seasons : a cook's calendar of delicious recipes. by Elliot, Rose Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : HarperCollins Publishers, 1993 Other title: Vegetarian four seasons Rose Elliot's vegetarian 4 seasons Availability: Items available for loan: Odessa College (1)Call number: 641.5636 EL46V. Add to cart (remove)
	97.	America's bounty : down-to-earth foods from the garden, orchard, field, river and ocean / by Kathy Blake. by Blake, Kathy Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Todtri, c1995 Other title: Down-to-earth foods from the garden, orchard, field, river and ocean. Availability: Items available for loan: Odessa College (1)Call number: 641.5 B636A. Add to cart (remove)
	98.	Vegetables from amaranth to zucchini : the essential reference. / Elizabeth Schneider. by Schneider, Elizabeth Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Morrow, 2001 Availability: Items available for loan: Odessa College (1)Call number: 641.65 SC358V. Add to cart (remove)
	99.	The cheese plate / by Max McCalman and David Gibbons. by McCalman, Max Gibbons, David, 1957- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Clarkson Potter, 2002 Availability: Items available for loan: Odessa College (1)Call number: 641.643 M122C. Add to cart (remove)
	100.	Manly meals and mom's home cooking : cookbooks and gender in modern America / Jessamyn Neuhaus. by Neuhaus, Jessamyn Material type: Text; Format: print ; Literary form: Not fiction Publication details: Baltimore : Johns Hopkins University Press, 2003 Availability: Items available for loan: Odessa College (1)Call number: 641.6 N485M. Add to cart (remove)

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