Kirschmann, Gayla J. <br/><br/>
Nutrition almanac / 
Gayla J. Kirschmann ; Nutrition Search, Inc., John D. Kirschmann, director. 
 - New and expanded 4th ed. 
 - New York :  McGraw-Hill,  1996. 
 - viii, 494 pages :  illustrations ;  26 cm 
<br/><br/>Includes bibliographical references (pages 471-476) and index. 
<br/><br/>I. Nutrition and Health -- II. Exercise -- III. Sources of Calories: Carbohydrates, Fats, and Protein -- IV. Nutrients -- V. Ailments and Other Stressful Conditions -- VI. Normal Life Cycle -- VII. Herbs -- VIII. Foods, Beverages, and Natural Supplementary Foods -- IX. Table of Food Composition. 
<br/><br/> A complete nutritional guide on the essential roles that vitamins, minerals, amino acids, and fiber play in your diet, includes a discussion of common ailments with suggested treatments using natural remedies, and includes information on diet and exercise. 
<br/><br/><label>ISBN: </label>0070349223 9780070349223 
<br/><br/><label>LCCN: </label>96013594 
<br/><br/><label>Nat. Bib. No.: </label>GBA339091  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Health.<br/>Food--Composition--Tables.<br/>Food--Composition.<br/>Health.<br/>Nutrition.<br/>Nutrition-Health-Food.<br/>Nutrition.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Tables (Data)<br/>Tables.<br/>Reference books.<br/>Tables (Data)
<br/><br/><label>LC Class. No.: </label>RA784  / .N837 1996 
<br/><br/><label>Dewey Class. No.: </label>641.1 
<br/><br/><label>National Library of Medicine Call No.: </label>QU 145 K61 1996