TY  - BOOK
AU  - Segan,Francine
AU  - Schaeffer,Lucy
TI  - Pasta modern: new & inspired recipes from Italy 
SN  - 9781617690624 (hbk.)
AV  - TX809.M17 S465 2013
U1  - 641.8220945 23
PY  - 2013///
CY  - New York
PB  - Stewart, Tabori & Chang
KW  - Cooking (Pasta)
KW  - Cooking, Italian
N1  - Includes index; Appetizers & soups -- Fruit -- Nuts -- Vegetarian -- Fish -- Meat -- Savory chocolate & coffee -- Fresh pasta -- Holidays -- Pasta for dessert
N2  - Segan details the hottest, newest, and most unusual pasta dishes from Italy's food bloggers, home cooks, artisan pasta makers, and vanguard chefs. The recipes include many vegan and vegetarian dishes; range from simple to cutting-edge; and will revive any pasta lover's repertoire
ER  -