The complete book of herbs : (Record no. 8606)

MARC details
000 -LEADER
fixed length control field 01129cam a2200337 a 4500
001 - CONTROL NUMBER
control field u63568
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240916205927.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 940131s1994 paua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 93085549
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1561383511
035 ## - SYSTEM CONTROL NUMBER
System control number (Sirsi) l93085549
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)30264455
040 ## - CATALOGING SOURCE
Original cataloging agency CoD
Transcribing agency CoD
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code lccopycat
050 04 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB351.H5
Item number C28 1994
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 635/.7
Edition information 20
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 635.7
Item number C157C
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Callery, Emma.
245 14 - TITLE STATEMENT
Title The complete book of herbs :
Remainder of title a practical guide to cultivating, drying, and cooking with more than 50 herbs /
Statement of responsibility, etc. Emma Callery.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Philadelphia, Pa. :
Name of publisher, distributor, etc. Courage Books,
Date of publication, distribution, etc. c1994.
300 ## - PHYSICAL DESCRIPTION
Extent 128 p. :
Other physical details col. ill. ;
Dimensions 29 cm.
500 ## - GENERAL NOTE
General note "A Quinet book"--T.p. verso.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herbs.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herb gardening.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery (Herbs)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herbs
General subdivision Therapeutic use.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Herbs
General subdivision Utilization.
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
c c.1
l T-PROCESS
t BOOK
x PRINT
p 7.99
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
-- DEWEY
-- 51994001294471
-- 12/3/2003
-- 6/29/2023
-- 11
-- CIRCSTACKS
-- LRC
-- 5
-- $7.99
-- 3
-- Y
-- Y
-- BOOK
-- 2/9/1998
-- PRINT
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Copy number Koha item type
    Dewey Decimal Classification     Odessa College Odessa College Stacks 02/09/1998 8.00   635.7 C157C 51994001294471 1 Books