The Blue Zones solution : (Record no. 6013)

MARC details
000 -LEADER
fixed length control field 02799cam a2200553 i 4500
001 - CONTROL NUMBER
control field u159421
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240916205801.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141120s2015 dcu b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2014044932
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB539402
Source bnb
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781426211928
Qualifying information (hardcover ;
-- alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1426211929
Qualifying information (hardcover ;
-- alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781426216558
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1426216556
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781504609944
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1504609948
024 3# - OTHER STANDARD IDENTIFIER
Standard number or code 9781426211928
Additional codes following the standard number or code 52600
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)897042193
Canceled/invalid control number (OCoLC)885224520
-- (OCoLC)905623127
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
Item number .B75 2015
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QU 145
Item number B928b 2015
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition information 23
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 613.2
Item number B928b
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Buettner, Dan.
245 14 - TITLE STATEMENT
Title The Blue Zones solution :
Remainder of title eating and living like the world's healthiest people /
Statement of responsibility, etc. Dan Buettner.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Washington, D.C. :
Name of producer, publisher, distributor, manufacturer National Geographic,
Date of production, publication, distribution, manufacture, or copyright notice [2015]
300 ## - PHYSICAL DESCRIPTION
Extent 319 pages ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 305-312) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Discovering the Blue Zones solution -- Discovering the Blue Zones. The secrets of a Mediterranean diet: Ikaria, Greece ; A diet from the world's longest-lived women: Okinawa, Japan ; A diet from the world's longest-lived men: Sardinia, Italy ; An American Blue Zones diet: Loma Linda, California ; History's best longevity diet: Nicoya Peninsula, Costa Rica -- Making an American Blue Zone. Finland's miracle makeover ; The Minnesota Experiment ; Thriving in the beach cities ; Blue Zoning the Pork State -- Building your own Blue Zone. Food rituals: How to eat to 100 ; Blue Zones menus: Meals and snacks ; Blue Zones living: A design for easy health -- Blue Zones recipes. 77 easy, delicious recipes -- The science behind the Blue Zones solution.
520 ## - SUMMARY, ETC.
Summary, etc. Dan Buettner's The Blue Zones (2008) identified the healthiest, longest-living societies on the planet. In this follow-up, he outlines methods for replicating their healthy lifestyles.
586 ## - AWARDS NOTE
Awards note Books for a Better Life Award, 2016 Finalist.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Functional foods.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Blue zones.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet Therapy.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Blue zones.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01920467
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst00893284
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Functional foods.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst00936070
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst00952743
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01042187
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Nonfiction.
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
c c.1
l CIRCSTACKS
t BOOK
x PRINT
p
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
-- DEWEY
-- 51994001714403
-- 7/24/2024
-- 7/3/2023
-- 3
-- CIRCSTACKS
-- LRC
-- 2
-- $26.00
-- Y
-- Y
-- BOOK
-- 2/1/2020
-- PRINT
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Copy number Koha item type
    Dewey Decimal Classification     Odessa College Odessa College Stacks 02/01/2020 26.00   613.2 B928B 51994001714403 1 Books