Microbiology : (Record no. 3933)

MARC details
000 -LEADER
fixed length control field 01856cam a2200265Ia 4500
001 - CONTROL NUMBER
control field u150852
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240916205650.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110103s2010 coua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780895828309
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0895828308
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)694771575
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR63
Item number .L43 2010
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 579.078
Item number L447m3
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Leboffe, Michael J.
245 10 - TITLE STATEMENT
Title Microbiology :
Remainder of title laboratory theory and application /
Statement of responsibility, etc. Michael J. Laboffe, Burton E. Pierce.
250 ## - EDITION STATEMENT
Edition statement Third ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Englewood, Colo. :
Name of publisher, distributor, etc. Morton Pub. Co.,
Date of publication, distribution, etc. c2010.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 772 p.
Other physical details col. ill. ;
Dimensions 28 cm.
500 ## - GENERAL NOTE
General note Includes index (p. 765-772)
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction: Safety and laboratory guidelines -- Section 1: Fundamental skills for the microbiology laboratory -- Section 2: Microbial growth -- Section 3: Microscopy and staining -- Section 4: Selective media -- Section 5: Differential tests -- Section 6: Quantitative techniques -- Section 7: Medical microbiology -- Section 8: Environmental microbiology -- Section 9: Food microbiology -- Section 10: Microbial genetics -- Section 11: Hematology and serology -- Section12: Eukaryotic microbes -- Appendix A: Biochemical Pathways -- Appendix B: Miscellaneous transfer methods -- Appendix C: Transfer from a broth culture using a glass pipette -- Appendix D: Transfer from a broth culture using a digital pipette -- Appendix E: The spectophotometer -- Appendix F: Alternative procedures for section 6 -- Appendix G: Agarose gel electrophoresis -- Appendix H: Medium, reagent, and stain recipes -- Data sheets -- Glossary -- Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology
Form subdivision Laboratory manuals.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pierce, Burton E.
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
c c.1
l ON-ORDER
t BOOK
x PRINT
p 0.00
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
-- DEWEY
-- 51994001681982
-- 10/21/2020
-- 7/3/2023
-- 7
-- CIRCSTACKS
-- LRC
-- 7
-- $85.45
-- 1
-- Y
-- Y
-- BOOK
-- 8/8/2013
-- PRINT
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Copy number Koha item type
    Dewey Decimal Classification     Odessa College Odessa College Stacks 08/08/2013 85.00   579.078 L447M3 51994001681982 1 Books