The everything eating clean cookbook for vegetarians / (Record no. 3615)
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000 -LEADER | |
---|---|
fixed length control field | 01479nam a22003375 4500 |
001 - CONTROL NUMBER | |
control field | u150029 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240916205641.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130105s2013 mau 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1440551405 : PAP |
Terms of availability | $17.95 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781440551406 (pbk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)794362903 |
037 ## - SOURCE OF ACQUISITION | |
Source of stock number/acquisition | Adams Media Corp, 10151 Carver rd Ste 200, Blue Ash, OH, USA, 45242, (508)4276710 |
Note | SAN 287-0274 |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RM |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.3/02 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.5636 |
Item number | B819e |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Brandon, Britt. |
245 14 - TITLE STATEMENT | |
Title | The everything eating clean cookbook for vegetarians / |
Statement of responsibility, etc. | Britt Brandon. |
246 #3 - VARYING FORM OF TITLE | |
Title proper/short title | Eating clean cookbook for vegetarians |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Avon, Mass. : |
Name of publisher, distributor, etc. | Adams Media, |
Date of publication, distribution, etc. | 2013. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 304 p. ; |
Dimensions | 24 cm. |
490 1# - SERIES STATEMENT | |
Series statement | Everything series book |
500 ## - GENERAL NOTE | |
General note | "300 whole-food recipes for vegetarians."--Cover. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Introduction -- Vegetarianism and clean eating -- Getting started -- Breakfasts -- Smoothies -- Snacks -- Sandwiches and wraps - |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Maximize your energy and optimize your health. The clean-eating lifestyle focuses on fresh fruits and vegetables, whole grains and a minimum of processed and packaged foods. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Natural foods.; |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Vegetarian cooking. |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Everything series |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
c | c.1 |
l | ON-ORDER |
t | Book |
x | |
p | 17.95 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) | |
-- | DEWEY |
-- | 51994001699547 |
-- | 11/8/2021 |
-- | 6/29/2023 |
-- | 5 |
-- | CIRCSTACKS |
-- | LRC |
-- | 1 |
-- | $17.95 |
-- | 1 |
-- | Y |
-- | Y |
-- | BOOK |
-- | 2/8/2013 |
-- |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Copy number | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Odessa College | Odessa College | Stacks | 02/08/2013 | 18.00 | 641.5636 B819E | 51994001699547 | 1 | Books |